Description

Corn-free, plant-based vitamin C and bioflavonoids; provides antioxidant support

2 capsules, 1-4 times daily, with or between meals.

Allergens:

This corn-free vitamin C and bioflavonoid blend contains 32% vitamin C sourced from natural acerola, Malpighia glabra extract, combined with the bioflavonoids hesperidin, naringin and rutin for full-spectrum antioxidant support.